Christmas Menu (only available if pre booked)

November 26th to 24th December

To begin

Tomato & roasted red pepper soup (V)(GF)

The Red Lion’s chicken liver pate with hot toast & homemade chutney (GF by request)

Prawn cocktail (GF by request)

A fan of melon with Parma ham (V w/o ham) (GF)

Grilled goats’ cheese on a bread crouton topped with apple & ale chutney

To follow

Roast turkey, bacon wrapped chipolata’s, roast potatoes and a selection

of fresh seasonal vegetables (GF by request)

Beef steak & stilton pie made with homemade shortcrust pastry*

Salmon fillet served with dill butter *(GF)

Homemade Nut Roast served with roast potatoes & vegetables or chips & salad (Vegan, GF)

Goulash, tender pork cooked in a rich tomato, paprika & cream sauce


To follow

Mrs Futter’s homemade traditional Christmas pudding with brandy sauce (GF by request)

The Landlord’s homemade apple pie Apple & cherry crumble (GF)

A selection of cheese & biscuits Chocolate truffle torte (GF)

Pavlova topped with fresh whipped cream & berry compote (GF)

Ginger & cinnamon cheesecake (GF)

Crème brule infused with raspberries (GF)


Optional Extra to finish £2.50

Tea or Coffee with The Landlord’s famous homemade Mince Pies

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